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Re: Red Lobster Takes Gold in Worst Dining Experience
by DSG12 - Posted Sat August 16, 2008 @ 10:31 PM

When I, briefly, worked in a restaurant, I remember being told that servers/restaurant employees/bartenders could get in BIG trouble if they had served alcohol to someone who ended up going out and driving and hurting or killing someone. Maybe in your case, they were just trying to make SURE they covered their backs...

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