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Re: Unsatisfying experiences with Chili's Bar and Grill Restaurant
by dulynoted (aka duttycalls) - Posted Tue July 7, 2009 @ 8:22 AM

Curbside is like drive thru basically - only you have the employee right there and you can ask him/her to please wait a few seconds while you check the order to make sure its correct. This way if something is wrong with the order they can take care of it right away.

I doubt if a refresh course in customer service skills will make any difference with this manager...seems he is not a people person and therefore should not be in this position.

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