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by Sandy4life Posted Fri June 1, 2012 @ 5:13 AM
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For the first and last time we dined at Covington,La. Texas Roadhouse. My rib and pulled pork GREAT.My husbands steak smelled rotten, so bad it was followed by flies. He refuse to eat after that. They took the plate and deleted his from the bill, yet it ruined our family night out.
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by Xoroco Posted Thu October 27, 2011 @ 4:28 PM
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I agree with this guy. I dont defend corporate america because they have led astray that the customer is always right. My dad recently ate here and had the toughest ribeye in his life and half was fat. He asked for another stake nicely and when he got it well it had a foul smell like the spit in it. Why cant chains or even medium business be like in Japan. The two times I spent alot of time there never had a bad experiance when I paid well for a meal. You really should get what you pay for. If people dont like people complaining then I guess they are one of those 9/5s that just dont care about the reality of things other than whats important to themselves. I wont ever go back to Texas Roadhouse every time I have gone the steaks always get less and less quality.
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by Xoroco Posted Thu October 27, 2011 @ 4:24 PM
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I dont see why people defend such a terrible franchise. My dad ate there and bought the most expensive ribeye and it was the toughest meat he ever ate in his life. When they gave him his new steak it smelled foul, maybe they spit in it. I dont defend corporate america. Why cant business in America admit cutomers are right, they wouldnt be in business without them. I will never go back to this franchise even though i havent had a bad experiance with them but even down here in Texas where they started the consistency is terrible. Japan truely has great customer service and the two times I had been never had a bad experiance in a resturaunt, you actually get what you pay for every time.
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by gibson1313 Posted Tue July 13, 2010 @ 3:09 AM
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PLEASE VISIT WWW.TEXASROADHOUSESUCKS.NET AND POST YOUR COMMENTS ABOUT YOUR DINING EXPERIENCE GIBSON
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by Krm592 Posted Wed January 2, 2008 @ 2:14 PM
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I work at Texas Roadhouse and you my friend are exactly what we hate waiting on. If I had a dollar for every time someone ordered a well done roadkill "not burnt" I would be rich. It's a steakhouse order a steak not a roadkill and if you don't want it burnt don't order it well done. Instead of crying maybe you should do the wait staff a favor and never return to it again. Go eat at burger king or something.
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by blake anderson Posted Mon October 15, 2007 @ 12:58 PM
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well idiot if you get a steak well done then what do you expect, how about actually tasting a good steak and getting it cooked medium or medium well, i mean your not going to get sick, and by the way it was probally an accident for charging you for both of them because she probally rang the second one in so the computer could keep up with inventory, you ever heard of that, everyone makes mistakes, deal with it.
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by Gino Posted Thu August 24, 2006 @ 11:55 PM
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Yes, James, welcome to PFB's "Baptism by Fire". Hope you don't take it too personally....lots of "Dynasty Mud Wrestling"....and always refreshing to see happen... hope you stick around...lots of these people and others are actually very nice once you get to know them .... there's some great info to be gleaned from this site...and sometimes your letter actually gets a response from a company....rare but it does happen... So, good, bad, or indifferent...you're oficially "one of us" now... lol
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by mary jo Posted Thu August 24, 2006 @ 2:48 PM
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Its letters like this have me convinced that people complain JUST for the fun of complaining.
Yes, you had a valid complaint in that they burnt your food and then charged you for you. You should not have been charged for the second steak.
BUT...they took it off. The manager apologized that your food wasnt cook correctly in the first place.
Why would you allow this to keep eating at you? That seems to be YOUR problem. Not theirs. If they had insisted you pay for the second steak then I would say, by all means, complain away. But they didnt. They took it off the bill and that should be the end of the story.
You might want to learn to pick your battles better.
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Again
by tickytack Fri August 25, 2006 @ 8:29 AM
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by penelope Posted Thu August 24, 2006 @ 11:56 AM
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ok they re-did your steak, and you ate it. why do you think you are entitled to get the whole meal for free. i would have offered you a dessert or an app card for next time. these things happen, especially when you order steaks well done. soemtimes the grill will burn it on the outside. of course if you want it well done it will take a while to re cook a new steak and of course your wife should have been done eating by then.
this is what i hate about restaurants. the make people get used to getting freebies for every stupid thing. this needs to stop.
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Yes, but
by tickytack Thu August 24, 2006 @ 12:41 PM
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Right, but
by tickytack Fri August 25, 2006 @ 10:36 AM
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very true
by Evil Amanda Mon August 28, 2006 @ 2:12 PM
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by Alley Posted Tue August 22, 2006 @ 10:42 PM
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shut up.. stop complaining, and get a life! it was probably a mistake.. they DID take it off didn't they? let me guess.. you live in a huge house, own 2 BMW's??
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Really?
by dragonflygrrl Wed August 23, 2006 @ 10:17 AM
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I agree
by tickytack Wed August 23, 2006 @ 10:47 AM
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not really
by AmandaBanana Thu August 24, 2006 @ 12:16 PM
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hey MA
by AmandaBanana Wed August 23, 2006 @ 12:34 PM
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Alley
by darci Wed August 23, 2006 @ 6:46 PM
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:( :(
by darci Fri August 25, 2006 @ 7:05 AM
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Darci
by Leanne L Fri August 25, 2006 @ 10:30 AM
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And yes...
by darci Fri August 25, 2006 @ 12:48 PM
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Me too!
by Tracy M Fri August 25, 2006 @ 4:48 PM
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Lady mac...
by Evil Amanda Sat August 26, 2006 @ 9:46 AM
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by JuliePie Posted Tue August 22, 2006 @ 8:04 PM
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The letter was very good, and you did not ask for freebies. HOWEVER, I don't see what wasn't resolved in the restaurant. Your food was not cooked as you liked, so you sent it back, and got it cooked right that time. You got an appology from the manager. They overlooked taking the bad burger off of the bill, but promptly took care of it when you brought it to their attention.
It sounds like they resolved all your issues, I'm not sure what you are hoping to accomplish? I think you got what you needed at the restaurant.
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I agree
by tickytack Thu August 24, 2006 @ 8:48 AM
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ticky...
by AmandaBanana Fri August 25, 2006 @ 8:44 AM
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awww ticky
by AmandaBanana Fri August 25, 2006 @ 10:44 AM
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I did
by tickytack Fri August 25, 2006 @ 11:07 AM
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no prob
by AmandaBanana Fri August 25, 2006 @ 11:50 AM
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JAmes
by AmandaBanana Fri August 25, 2006 @ 8:43 AM
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Gino
by AmandaBanana Fri August 25, 2006 @ 11:50 AM
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by franese Posted Tue August 22, 2006 @ 6:00 PM
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I'd like to add kudos to what everyone has said . . this is the way to use Planet Feedback - you went through all the other channels and nobody got back to you. And, you're not asking for freebies - just letting them know about the customer service.
My opinion on what the restaurant did - totally wrong - if there's something wrong with someone's food, take both dishes back so that the customers can eat together - and both have warm food (yes, it's happened to me and that's what the restaurant did)
I second the motion to give you the Planet Feedback Seal of Approval!
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by Tracy M Posted Tue August 22, 2006 @ 2:43 PM
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May I just second the remarks of DGirl? What a great letter! I would like to nominate this one for the PFB 'seal of approval'.
This is a perfect example of how a bad experience should be handled by a consumer.
He politely sent it back.
Was 'sorried' by the manager
Asked the waitress to fix the bill.
Then:
Emailed the store
Called the 800 number (after his email was ignored)
My favorite: no freebie requests!
Again, what a great, great letter! Good job!
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I do agree
by tickytack Tue August 22, 2006 @ 3:56 PM
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by dragonflygrrl Posted Tue August 22, 2006 @ 12:48 PM
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This is an excellent example of the use of PFB, as I see it. You went out, were unsatisfied with the quality of your meal, politely brought the problem to the waitstaff's attention, and got a replacement. Problem solved, until the bill came, and you were charged for both the unsatisfactory steak and the replacement. That problem was solved as well, but the fact that both things occurred makes me think that an email or call to alert them of possible training issues was completely appropriate.
In other words, I think you have done everything right as a consumer. You were upfront about the problem at the time, and at no time do I get the feeling that you were rude or demanding, at least from the tone of this letter. It doesn't seem like too much to expect that a restaurant could at least send out a form email apologizing for the problem and thanking you for your feedback, and I think you are right to pursue this matter further. Granted, it isn't the end of the world if they never reply, but it seems like an easy enough step to take to ensure a happy customer.
Of course, if you had been rude or unpleasant, or jumped immediately to an angry letter to corporate without ever letting the local store in the loop, I would not be so sympathetic. The fact that you did all this in the right order is what gets you my vote! You can stay on the island, James K! ;)
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by AmandaBanana Posted Tue August 22, 2006 @ 11:53 AM
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To clarify...
You were charged for both dinners, or all three dinners? (including your wife's)
And it could have been as simple as the server rerang in the item for the cooks (food cost purposes) and the manager hadnt gotten to the computer to take off the original. It happens. Nothing to lose sleep over.
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Ahhhh
by AmandaBanana Tue August 22, 2006 @ 1:45 PM
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