MIRICLE WHIP SQUEEZE BOTTLES

Yep, several years ago I bought a bottle, kept it upside down in the
fridge and yet threw about 1/4 of it out due to the frustration of
getting the stuff out. I went back to the true and reliable jar.

I agree that these condiments should be put in more pliable easy to
squeeze bottles so we can get the maximum use of the product.
I hope you hear from Kraft.

Please keep us posted.

Not having a particular taste of Miracle Whip myself, I can't say I've
tried the squeeze bottle version of the product. BUT, I do like
condiments in squeeze bottle form, and I can see how terribly annoying
that would be for you.

Perhaps the reason that happens though is not the bottle itself, but
the thickness of the mayo. Mayo is a lot thicker then mustard so I
dont think it would be as easy as just using the same design, but I
hope that they do find a way to improve the design :)

Just a suggestion: All Caps is hard on the eyes - and generally is not
the most professional way to convey your message.

Anyway, good luck, I hope you hear back from them!

This letter could use a combination of polish and punctuation, but the
insight and suggestion is worth the brand's attention.

- Pete, Founder

I have a bottle of this in the fridge. The website is

kraftfoods.com(directly from the bottle).

I also have problems with being able to empty many of the newer
squeeze bottles. I wonder,though, how much of this is due to the fact
that Miracle Whip/mayo/ketchup come in clear bottles, but mustard
tends to be in yellow bottles? (I'm talking about regular yellow
mustard, not Dijon.) I have no idea how much yellow mustard is left in
the container, but when I have trouble getting more out, I toss it.

In other words--I can see how much Miracle Whip/mayo/ketchup is left,
but not how much mustard. Might this affect your impression of the
product?

I do agree that I prefer jars for my salad-dressing products. As you
stated, we can tell how much is left and use a spatula to get out
every little bit.

I purchased this a while back too. I found a lot of it to be wasted so
I'm back to jars.

I purchased another brand of mayo when the new handy bottles came out
and found the same problem you are describing. These bottles are more
expensive than the jar so I never bought one again.

I promise I am not trying to act smart here... but are you storing the
product in the fridge upside down? I do that and have no problem with
it coming out.

Or, you can, after hitting your caps lock key, but your may and
mustard by the jars and just use a spatula to get the last bit. It's
really quite easy.

Same person just wrote a letter about her husbands chipped
tooth...from eating a burger at Somkey Bones back on New Years.....

http://www.kraftfoodservice.com/contactus

I got this bu googling "KLraft Customer Service"