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by proudmom Posted Fri April 13, 2012 @ 5:23 PM
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I don't even want to get started on this subject because I am so angry! It's because of diversion, well in the pharmacy it is. Pharmacists are allowed to eat and drink whatever, techs, absolutely nothing! I was pregnant with twins, had 3 Dr. notes stating I was high risk and needed to be able to eat and drink every 1 hour. Guess what! DENIED!!!!!! I worked there up until 30 weeks, went into labor at almost 32 weeks and lost one of my babies and the one that survived only weighed 2 lbs 11 oz. I couldn't even take a drink from the fountain in the pharmacy! They expected me to go back to the break room every time I wanted a drink or snack!!!! Something needs to change but apparently they have done nothing wrong. I blame them for the loss of my child and going into preterm labor.
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by JUDESTER Posted Tue August 5, 2008 @ 10:24 AM
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OTHER BEVERAGES HAVE SUGAR AND COLORS. IF SPILLED YOU COULD DAMAGE MERCHANDIS. SIMMPLE AS THAT. IT USE TO BE YOU COULDN'T HAVE ANY BEVERAGES ON THE FLOOR. THERE ARE STILL ALOT OF BUSINESSES LIKE THAT TODAY. WAL-MART IS NO DIFFERENT THAN ANY OTHER BUSINESS. YOU HAVE RULES TO ABIDE BY. HOW ABOUT YOUR JOB? ANY RULES YOU THINK ARE STUPID? WRITE DOWN THOSE RULES AND FIGURE OUT WHY THEY HAVE THOSE RULES. WHAT IF IT WAS YOUR BUSINESS? WHAT RULES WOULD YOU HAVE TO PROTECT YOUR INVESTMENT?
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by Cherry O. Posted Tue June 17, 2008 @ 5:24 PM
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Uhh, we weren't even allowed to have water at my retail jobs. No food or beverages, though you could ask the service desk to cover you while you went to the water fountain, if it wasn't very busy. . .
It was a bit harsh, but I certainly consider water-only to be a reasonable policy. Minimal damage in the event of spills, but they can still stay refreshed. If you absolutely can't stand for two hours without consuming caffeine, maybe some caffeinated mints, pills, or even caffeinated water would help. . .
I'm more concerned about everything else a WalMart employee has to go through than their "right" to drink non-water beverages.
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by DeVoidx Posted Tue June 10, 2008 @ 8:40 AM
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It's mostly because of the spilling issue. Water can be cleaned up easy, soda leaves sticky residue. ever wonder what those nasty black spots allover the ground are ? Soda stains with dirt stuck in em. I work at walmart, and they tried to say we couldn't drink anyhting in my store. That lasted about a day. Now we are only allowed water. I drink either or. Mostly water. It doesn't stop me from sticking a soda bottle in my pocket.
In my experience the managers don't really care what you are drinking, just where and when. If you have a soda, and ocassionally take a sip, bottle it, and put it away is one thing. If you are standing there with a can in hand when a customer rolls up, it looks bad.
Walmart isn't as bad as it seems. The managers are about as qualified as most fast food managers. So are most of the employees. Don't expect more out of them than you do of the guy at burger king.
They give everyone a break roughly every 2 hours. If you work a 9 hour shift (full time) you work 1.5-2.5 hours get a break, work 1.5-2.5 hours get an hour lunch, work 1.5-2.5 hours get a break, then after a couple hours go home.
When you get a break depends on how many people can give you a break, and how many others need to get a break. I'm a cashier so there are a lot of us. Sometimes you have to wait untill some people have given others breaks before you get yours. I have waited 3 hours or more without a break and you know what ? Time went by quicker afterward. Coming back from lunch with only 3 hours left to go and a break in there somewhere, makes you feel pretty good.
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i didn't know they were, because at our walmarts, i see employees drinking sodas from 20 oz bottles. and it is clearly soda, not water in soda bottles.
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by Robert S. Posted Mon June 9, 2008 @ 2:16 PM
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MONEY, Plain and simple. They have over one million employees in the U.S. and if only one in ten buy a drink every day that 100,000 drinks. Bottled water has a higher profit margin than other beverages so they make more money with the water only policy. This also means they don't have to compete with other beverage suppliers, like Starbucks,as in your example.
Pretty cleaver use of policy to increase sales don't you think?
Something like 30,000,000 bottles of water a year, if only 10% drink on the job, those are big numbers.
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by katie g. Posted Mon June 9, 2008 @ 11:23 AM
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When I worked at Kohl's we were only aloud to have water so we didn't damage products. It wasn't a health thing, it was a money issue because there's a possibility for lost profits.
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vodka too
by SuzieCat Tue June 10, 2008 @ 8:14 PM
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by firstmate Posted Thu June 5, 2008 @ 9:16 AM
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I have to agree that the Wal mart policy is generous, and possibly out of line with regulations. I work at a hospital and we are not allowed any beverage or food in patient care areas , even at the desk, or in adjoining rooms where their are only files and computers. This is a huge violation of JACHO rules /regs. I would think this would entend to food areas as well, since food is comming thur check out lines. There should not be allowed any in the food prep area as well.
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by bradleyi Posted Thu June 5, 2008 @ 5:05 AM
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Having a drink next to your register looks unprofessional. It also does pose a spill hazzard. The largest reason of all is that in some areas of the country, health codes prevent anyone from having food or beverage other that a bottle of water in ANY work area. Wal-Mart finds it easier to make policies that are the same nation wide rather than only for certain states. It's easier to enforce a policy if everyone plays by the same rules.
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When I was young, we had nothing to drink at work but hydrochloric acid! And we liked it and we shut up about it!
Sorry, just channeling Dana Carvey's "Angry Old Man" schtick.
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See I think
by ~Fiナ-la-ネea~ Tue June 3, 2008 @ 11:38 AM
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tank
by SuzieCat Wed June 4, 2008 @ 3:59 PM
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Wow
by ~Fiナ-la-ネea~ Wed June 4, 2008 @ 4:07 PM
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stones
by SuzieCat Wed June 4, 2008 @ 4:42 PM
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It happens
by ~Fiナ-la-ネea~ Fri June 6, 2008 @ 9:49 AM
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by YouAreKiddingMe Posted Tue June 3, 2008 @ 2:38 AM
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Do we really need to be walking around with water bottles strapped to ourselves? Can we not go 15 minutes without taking a swig?
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Arizona
by Vitrescent Tue June 3, 2008 @ 1:55 PM
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by Peregrina Posted Mon June 2, 2008 @ 11:37 PM
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My question to you is 'why does it matter to you?' Is it just curiosity? As far as I'm concerned, better water than nothing at all.
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Curiosity
by Donno Tue June 3, 2008 @ 12:23 AM
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Yes
by ~Fiナ-la-ネea~ Tue June 3, 2008 @ 10:40 AM
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by BigShot Posted Mon June 2, 2008 @ 10:51 PM
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He's lucky he's allowed water. I work at Meijer and we're not allowed any beverage on lane, water included. There is, however, a drinking fountain nearby we can easily walk to when there's nobody in our lane so it's not a huge deal. I agree with the other posts about the spills, pop and/or coffee are a pain to clean up and can ruin the register if it's spilled in there.
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by djstevec Posted Mon June 2, 2008 @ 10:50 PM
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I think that it is already a bad day for you if you work at Walmart. I don't see anything unprofessional about an employee having a beverage nearby when I go into a store. I myself have been on the other side and when customers approached I "wrapped it up" and gave my full attention to them. It just seems to me after being in Walmart myself that employees are treated like they are not intelligent by the management. Walmart does not have the best reputation for how they treat employees. This is just one more example. I am allowed to have coffee at work. I work around computers and electronics. No one treats me like I am stupid enough to damage things. I have heard many stories about how Walmart does not give people enough breaks, etc. What is wrong with an employee having a cup of coffee? I am sure they are not stupid enough to sit there and sip from it and tell me to wait while I am in line. When I have had to work menial jobs like overnight security, construction, etc I always kept coffee nearby because I knew I wasn't getting a break anytime soon and had better be able to take care of myself and stay alert and alive for the person that was paying me. Maybe that is what the employee in question was trying to do? Who knows when their next break will be and if they can have access to something like coffee or food. Also, I have worked for some less than favorable employers that forbid eating on the job even if you were working 8 hours(yes-this is legal in some states). A decent cup of coffee with sugar kept me from needing to eat long enough until I clocked out and went home.
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GOODS?
by KAREN H. Wed June 4, 2008 @ 12:35 PM
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I loved that episode!
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by ~Fiナ-la-ネea~ Posted Mon June 2, 2008 @ 6:03 PM
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If an employee is drinking beverages in the store, then customers may feel it's ok to bring them in to drink and shop with them also. Usually beverages are not permitted in the store by customers. They have plenty of merchandise they do not need ruined and floors that do not need to be slippery either for.
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by All About the Branding Posted Mon June 2, 2008 @ 5:51 PM
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I realize that, for some people, this could turn into a bad confrontation, but...
Why didn't you walk up to the manager and ask your question? Not in an accusatory way. Now with the argument about this being Arizona. But a respectful "I'm curious... did you say that your employees are only allowed to drink water?"
If the manager gets angry at you, simply state "I wasn't aware that you were supposed to speak to customers that way," turn around, and walk out.
Now...
The argument about dehydration isn't going to go very far because water is, by far, the best at beating it. Sure, there are sports drinks, but they have side-effects.
I can think of no reason why water would not be appropriate.
Oh, the pick-me-up. While it may be true that our economy is fueled by people hopped up on caffeine (hence the old-time "coffee break"), this is a very different thing from dehydration.
As far as caffeine goes, there are alternatives. Some healthier than others. Many of which Wal-Mart does not allow there employees to consume. Remember, they have a drug-free policy.
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by Plaidman Posted Mon June 2, 2008 @ 5:33 PM
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I have two ideas.
1: Like others say, spill factor.
2: My first guess. Advertistment. A clerk drinking a Pepsi for example. Customers (Well the stupid ones) would go, Oh, Wal-Mart only likes Pepsi! I won't shop here! They should drink Coke! and/or "Hmm. This clerk is drinking Name Brand, instead of WalMart brand. That must mean WalMart brand sucks, if a employee there doesn't drink it!
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Exactly
by ~Fiナ-la-ネea~ Tue June 3, 2008 @ 3:10 PM
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by dawniedawn67 Posted Mon June 2, 2008 @ 4:45 PM
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I work in a health-care facility and employees are only allowed to have bottled water due to contamination factors - not sure where this employee was, but do you really want a Starbucks cup or a cup with a lid/straw right there at your register where everyone going past who is sneezing and coughing can spew their germs into your drink?
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and when we COULD have water...we had to run like crazy to the back of the store to the break room...sip it and then run all the way back to the registers...I'm envious of the people allowed water now
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I completely understand the "water" only rule. If water spills on a register, it may be salvageable. If juice or non-diet soda spills on that register, it's likely ruined.
Many office workplaces even have rules about NO beverages or food outside the kitchen area (I assume there's an exclusion for coffee and water).
I don't think anyone is entitled to anything other than water in the workplace.
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we weren't allowed any beverages on the sales floor or at the register. I think it looks tacky to have employees drinking beverages in front of customers. We were allowed to go to the water fountain if we needed a drink.
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by SuzieCat Posted Mon June 2, 2008 @ 3:56 PM
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My guess is the sticky factor. If you spill water on equipment such as a cash register or scanner, etc, you have a better chance of it drying out and being fine than if you spill, say coffee, pop, chocolate milk, etc.
IMHO, the manager should not have thrown away the beverage but perhaps offered to take it to the break room for the employee.
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by Donno Posted Mon June 2, 2008 @ 3:23 PM
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You don't work there, and you weren't even there when this alleged incident occurred.
This is an employee relations matter.
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