Vegetable Thins Recipe Change... YUCK!

Agreed. They are horrible now. I have kept purchasing them
periodically since the change to see if they would re-tweek the
recipe, but, no, an utter waste of my time and money.

Vegetable Thins used to have large flaky pieces of dried vegetable in
them and be a little salty and tangy (probably from citric acid or
something) but now they are very nondescript. They are so generic
tasting now that I have started eating roasted vegetable ritz
crackers...yes, one of the most ubiquitous crackers around, and they
are far more exciting than vegetable thins since they have changed the
recipe.

Too bad. These were my all time favorite cracker. I used to always
keep a box in my pantry. Great with dips and spreads, or munching on
their own.

Why don't they discontinue yucky "chicken in a biscuit" and bring back
the old vegetable thins?

Oh and I actually liked the vegetable shapes (onion, carrot, bell
pepper, tomato, celery).

Changing a recipe so it doesn't contain trans fats is a great thing,
but changing the recipe so it no longer has the flavor its loyal
customers kept coming back for, is completely ignorant. Way to
disappoint a loyal brand customer!

I wholeheartedly agree! These used to be my absolute favorite
cracker. I bought a box of the new flavor, ate about 3 and rushed to
write a letter to Nabisco. I threw that box away & have not bought
any Vegetable Thins since. I am so disappointed.

I did hear back from Nabisco. Their response was polite, but it was
basically "too bad". Hopefully they will re-address the issue if
enough people complain.

Maybe your tastebuds have changed.


No big loss, those are full of fat anyway.



Good Day